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THE CHEF'S

prawn

Taste of
Zambezi

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It incomparable freshness, it beautiful color and it perfect texture, crunchy and firm at the same time, has earned our tiger prawn

his world fame and its presence on the most beautiful tables in the world.

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Pascal Barbot
L'Astrance - Paris

"What seriously impressed me first of all, was the texture."

Taste note

Perfect texture, crunchy and firm at the same time that has kept its wild essence.

The real taste
wild shrimp

SUSTAINABLE

aquaculture

in complete symbiosis with nature

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OUR

commitments

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The cooked and fresh

VERSION

ON THE SHELVES OF FISH SHOPS

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